We make a number of English style fondant-filled chocolates, all available in plain, milk or white chocolate.

Flavours include: Banana, Bilberry, Coffee, Irish Coffee, Lemon, Lime, Mango, Orange, Pear, Pineapple, Rose, Strawberry, Violet

In addition to our English style range of chocolates we have a great many other delicious flavours to tempt you. These include:

Almonds, Brazil nuts, Citrus & Honey (one of our specialities), Ganache, Ginger, Guianduja, Hazelnuts, Hazelnut clusters, Marzipans, Peanut Butter (has to be tasted to be believed), Praline, Rum & Marzipan.

Our Florentines have become one of our most poplular products.

They are simply solid discs of chocolate lovingly topped with chopped dried apricots, cherries, crystallised ginger, hazelnuts and chopped almonds and finished with a drizzle of contrasting chocolate.

I have to confess, these are my favourites! Richard

Our Fresh Cream Truffles are made in small batches for special opccasions.

We make a variety of flavours, including chocolate, white chocolate, rum, brandy, pistachio, ginger, banoffee (banana and caramel) and chilli.

Chocolate, fresh double cream (locally sourced wherever possible from our friends at Tower Farms, cheese makers at Lydeard St Lawrence - see "Local Food") and choice ingredients at add the flavours. Normally just rolled in grated chocolate or cocoa powder.

Because of the relatively short shelf life (2 to 3 weeks) we do not tend to sell truffles through our stockists. We make them to order for selected local hotels and resuarants and take them with us to farmers' markets and food fairs. Look out for them and snap them up when you see them!

Our simple and distinctive packaging allows the contents to be appreciated. We also have a variety of gift boxes, such as the traditional ballotins pictured.

We can also make unusual gift arrangements to order by combining selections of chocolates and chocolate boxes and figures for that extra special gift!